Hello,
Just wondering if anyone could recommend a light weight frying pan. When wild camping I often don't bother taking a stove and when I do it's always just simple stuff like noddles/cous cous etc, but last weekend I was just heading up a small hill, so for an experiment I took an old frying pan up and rustled up some bacon, eggs and sausages and it was quite the treat!
I'm not looking to splash out allot as I'll only be using it on the odd occasion I would think, but just curious to see what others use and where they got them from. There is a toaks one on ultra light outdoor gear for about £30 (surprised to see some for nearly £100 there too
) but even that seems a bit pricey for occasional use, however I've wasted a ton of money over the years buying cheap stuff that's not fit for purpose. Any suggestions would be greatly appreciated.
Thanks,
HS